Salt and Pepper Salami

£4.75

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Product description

A simple all British pork salami with salt and tellicherry black pepper as well a little garlic, giving a great balanced flavour letting the quality of the meat shine. Our take on a Napoli style Italian salami.

Made from 100% British pork and hand made & dried in Islington, North London

Ingredients - British Pork (96.4%) Salt, Black Pepper, Dextrose, Garlic (0.1%). Preservatives: E250 E252. (Pork content 143g per 100g)

Nutrition Typical values per 100g
Energy: 361kcal
1502 kj
Fat:
of which saturates
25.8g
10.28g
Carbohydrate
of which sugars
5.3g
<0.1g
Protein 26.9g
Salt 3.98g

 

Contains no allergens, gluten or sulphites. Generally sent with a 6-8 week shelf life.