Back in stock again!
A simple all British pork salami with salt and tellicherry black pepper as well a little garlic, giving a great balanced flavour letting the quality of the meat shine. Our take on a Napoli style Italian salami.12
Made from 100% British pork and hand made & dried in Islington, North London
Ingredients - British Pork (96.4%) Salt, Black Pepper, Dextrose, Garlic (0.1%). Preservatives: E250 E252. (Pork content 143g per 100g)
| Nutrition | Typical values per 100g |
| Energy: | 361kcal 1502 kj |
|
Fat: of which saturates |
25.8g 10.28g |
|
Carbohydrate of which sugars |
5.3g <0.1g |
| Protein | 26.9g |
| Salt | 3.98g |
Contains no allergens, gluten or sulphites. Generally sent with a 6-8 week shelf life.