Back by popular demand, our Wagyu Beef Salami offers rich, luxurious flavours, crafted from the finest British Wagyu. This artisanal salami combines the marbling & tenderness of Wagyu beef with a carefully selected spice blend, delivering a perfectly balanced and flavorful charcuterie experience. Hung for 4-6 weeks for optimal moisture and a subtle texture.
Currently in one wholesale pack size:
As wholepieces x 3 (3 x 360-400g each) total around 1.1kgs-1.2kgs, and priced by weight. Will have a 4-8 month shelf life (can be extended)
We suggest to use within 7 days of opening, if you have a vacuum sealer machine, then you can re-seal the packs to stop the clock. Use by the use by date, or contact us for a shelf life extension.