Our new Cupping Pepperoni is made in an edible casing (that is left on) that shrinks and curls when cooked, delivering the signature Cup & Char look loved in Detroit and NY-style pizzas. At around 32mm in diameter, it’s packed with bigger, bolder flavour — more smoke, more paprika, and a lively tang.

Crafted by hand from British Red Tractor pork belly and shoulder for the ideal texture and fat content. The smaller 32mm diameter slices crisp perfectly, giving that irresistible pizzeria-style finish. Matured traditionally and slowly, our premium Cupping pepperoni works perfectly as a topping on pizzas, making it a favourite among independent pizzerias across the UK! In the UK we supply our Pepperoni to the likes of Dough Hands, 5 Boroughs, Sodo Pizza, Rias, Bertha’s Pizza, Slice n Brew, Paulies, Slice Sourdough, Bad Boy Pizza Society, Nell’s Pizza, Base Face Pizza and Hot Wood.

https://www.instagram.com/reel/DNSh5OUoP1A/?igsh=MTc5bjVlaTM4b3NzdQ==

Available in the following wholesale pack sizes:

As whole sticks (approx 2kg bags, approx 8 x 250g sticks) priced at £16 per kg

And available as pre-sliced packs:

Wholesale 1kg

Wholesale 500g

Wholesale 250g

Whole pieces will have a 4-6 month shelf life (can be extended).

The sliced packs will have up to 125 days shelf life.

We suggest to use within 10 days of opening, if you have a vacuum sealer machine, then you can re-seal the packs to stop the clock. Use by the use by date, or contact us for a shelf life extension.

Some of our products are sold by weight, ensuring you receive exactly what you pay for. When you place an order, a holding fee will be authorised on your payment method based on an estimated weight. However, you will not be charged until your order is packed, and the final weight is confirmed. Once your order is ready for dispatch, we will adjust the total amount accordingly and process the payment.

This ensures accuracy and fairness, so you only pay for what you receive. If you have any questions, feel free to contact us!.

Ingredients-British Pork (94%), Salt, Hungarian Paprika, Spices (1.0%), Dextrose, Garlic (0.1%). Preservatives: E250(Sodium Nitrite) E252 (Potassium Nitrate), Stabiliser E451 (Sodium Triphosphate) (Pork content 125g per 100g)

Nutrition	Typical values per 100g
Energy:	321kcal 1336 kj
Fat: of which saturates	23.6g 9.2g
Carbohydrate of which sugars	<0.1g <0.1g
Protein	27.2g
Salt	3.27g

Contains no allergens, gluten or sulphites.