Why not go large?! This pack of Great British charcuterie provides over £134.00 of Cobble Lane Cured value, plus in addition comes with free tracked DPD next working day delivery included worth £5!
This is our largest selection pack and gives you plenty of Great British Charcuterie to enjoy and will serve approx 12-16 people , but will also keep nicely for at least 7 weeks and it contains the following.
2x Bresaola 60g – cured with a large mixture of herbs and a small amount of balsamic which give a refreshing tang. It is a great way to experience British beef.
2x Sliced Coppa 60g – This cured marbled pork collar is a great showcase for flavoursome, well raised British pork. Matured for 3-4 months, this cut develops a rich flavour.
2 x Sliced Lomo 60g – A simple air dried ham – using the eye of the pork loin, flavoured with garlic and Hungarian paprika.
3x Fennel and Garlic Salami 60g – Our take on a classic Italian finocchiona, has a fresh and clean fennel fragrance rounded out with a little garlic.
3x N1 Soppressata 60g – Coarsely minced pork salami flavoured with a selection of sweet medium-heat chilli's and Hungarian Paprika.
3x Salt and Pepper Salami 60g – A simple salami allowing the pork to shine!
2 x Pancetta 200g – Three month matured British Pancetta. Enjoy eating as is or as an ingredient for your cooking.
3 x Nduja 100g – Spicy, smooth, sexy spreadable salami! This versatile gem is the perfect addition to almost every dish. Use for topping pizzas, marinating on the BBQ, mix with pasta, add to stews or soups, the list is almost endless!
2 x Bastardo Beef Salami half 175-200g – This exciting new whole salami is made from British ex-dairy cows as is a soft and creamy texture, complemented with a hint of warm spice
1 x Islington Saucisson 270-300g – Islington’s finest Saucisson, coarsely minced lean and fatty pork, flavoured with a subtle amount of spices and matured for extra long to develop a intense deep traditional saucisson flavour.
This large variety box (aptly named The Hibernation Selection Box) contains all of our most popular products, individually wrapped and presented in a box and delivered with at least 7 weeks shelf life, so no need to rush through it all. Note for any Pre-Christmas orders in Dec, the items will have a shelf life of at least the end of Jan 2023.
Like all the cured meats we offer for sale, all are British reared and carefully hand crafted in our premises in Islington, North London (since 2013). None of our meats contain allergens, sulphites or glutens. For the full ingredients, see the individual product listings.
Please also check our FAQs section for any questions regarding storage, delivery timeframes, etc.
In the unlikely event that we are out of stock of any items, we'll substitute with something of equal or greater value.