Cobble Lane Cured
Introducing London's finest saucisson, crafted from coarsely minced, high-welfare British pork, expertly blended with a subtle mix of spices. Our saucisson is matured for an extended period to develop an intense, deep, traditional flavour that sets it apart. Previously awarded the Best UK Salami, it closely resembles the classic French saucisson, making it a must-try for charcuterie enthusiasts.
Supplied as a whole single saucisson, it allows you to hand slice it to your desired thickness, perfect for sharing on a charcuterie board or as a delightful addition to any dinner party. Elevate your culinary creations and stock your fridge with this award-winning British charcuterie, ideal for gifts or indulgent snacking.
Ingredients – British Pork Leg & Back Fat (97.1%), Salt, Spices (0.5%), Dextrose, Garlic (0.2%). Preservatives E250 E252 . (Pork content 166g per 100g)
Average 270g (can range from 240g to 300g)
| Nutrition | Typical values per 100g |
| Energy: | 367kcal 1530kj |
|
Fat: of which saturates |
24.2g 9.62g |
|
Carbohydrate of which sugars |
1.7g <0.1g |
| Protein | 35.6g |
| Salt | 4.58g |
Contains no allergens, gluten or sulphites. Generally sent with a 6-8 week shelf life.
